Fried Garlic Shrimp
September 24, 2022
Do you know that pungent, garlicky taste in Chinese food that you can’t quite place? That’s Sichuan garlic sauce. Made from garlic, ginger, vinegar,
Hey, it’s Sa here, thanks for stopping by! Here are my quick and easy recipes to fill your appetite.
Let’s do some cooking!
Do you know that pungent, garlicky taste in Chinese food that you can’t quite place? That’s Sichuan garlic sauce. Made from garlic, ginger, vinegar,
Mozzarella and sausage, a classic combination of Italian ingredients. These garlic sausages are so much more than the sum of their part though. They’re are
Hi friends, today we’re going to make an appetizer that you can impress your guests or family member at your next gathering. Shrimp toast!
Making your own corn milk gives you the opportunity to experiment and find your perfect blend. This is a versatile recipe, so feel free to