Spicy Korean Fried Tofu
You might’ve seen tofu at your grocery store but don’t know how to cook it or what to pair with it. I’m showing you one of my favorite ways to eat tofu with minimal prepping, and this recipe is super easy to make. A little background of the dish. Tofu, also known as bean curd, […]
Korean Cucumber Banchan
Korean cucumber banchan, also known as oi muchim, is a refreshing and lightly seasoned side dish that is commonly served at Korean BBQ restaurants. It’s also incredibly easy to make at home and only requires a few simple ingredients. I’ll walk you through the steps to make your own delicious cucumber banchan and answer some […]